Simple Sugar Glaze Recipe

This simple sugared glaze adds a touch of refinement to your baked goods, elevating them to a whole new level. It’s incredibly versatile and pairs well with muffins, quickbreads, poundcakes, cupcakes, cookies and more!

I love to prepare it for my blueberry muffins, my raspberry muffins, my apple muffins and of course my lemon muffins recipes.

Marjorie B.

Simple Sugar Glaze

This glaze adds a touch of refinement to your muffins, quickbreads, cakes and any other baking good, elevating them to a whole new level.

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Prep Time 5 minutes mins

Servings: 12 muffins

Course: Breakfast, Dessert

Cuisine: American

Ingredients Method Notes

Ingredients

  

• 2 cup Powdered Sugar sifted
• 3 tablespoon Milk
• 1 teaspoon Vanilla extract

Method

 

1. In a small bowl, whisk together powdered sugar, vanilla and milk until smooth.
2. Drizzle over cooled muffins as desired.

Notes

TIP: want a whole new taste? Substitute 1 tablespoon of mild with lemon juice, orange juice, apple cider, bourbon or any other liquid that takes your fancy!